Chinese Food
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Red oil hot pot bottom
I don't think there's any authentic Chongqing hotpot here. I'll make it myself and taste it. I'll enrich my spare time life.
Spicy pot
I ate spicy pot outside. I ordered a lot of green vegetables. But I found that they didn't have much. Do you have any friends who feel the same with me? Now I'll teach you how to make a simple spicy pot at home. It's not inferior to the taste outside.
Call friends to celebrate winter. Delicious but spicy pot
Spicy hot pot is more powerful than hot pot. It's the best way to call friends to stay at home in cold winter. Use your favorite ingredients to make a pot. Smoke and eat. This pot of spicy hot pot wishes you a happy winter solstice. Keep warm an... ...
Maoxuewang
Because my husband likes to eat
Boiled fish and frog pot
I saw some famous people go to Sichuan to eat this very popular food. I'll try it if I have nothing to do at home. It's different from the original.
Spicy hot pot with sauce
Before I wanted to eat spicy pot, I ran to get it. After eating n times, I suddenly found out why I didn't try to make it myself. So the supermarket began to try to buy materials. I ate several brands of spicy pot materials. I found that the tas... ...
Sheep and scorpion hot pot
Sheep scorpion is low in fat, low in cholesterol, high in protein and rich in calcium. Easy to absorb. It has the effect of nourishing yin and kidney, nourishing face and strengthening yang. From the point of view of nutrition, sheep scorpion ha... ...
Spicy pot
Share the delicious food with you. It's super studious and easy to learn
Beijing style mutton and scorpion hot pot
I've always loved hotpot. In any season, I've been more interested in eating mutton than eating meat. What I've tried my best to eat in my mouth seems to be more memorable and matches my favorite dishes without losing the style of hotpot, but it... ...
Spicy pot
The taste of spicy pot. I think as long as I like spicy food, there is nothing I don't like. I choose my favorite ingredients. After stir frying, I cook all kinds of spices. Spicy and delicious. The taste is only known after eating. And the spic... ...
Spicy golden mushroom beef louver hot pot
It's really simple and crude to make this dish with hotpot seasoning. But my sister just likes spicy, crisp beef blinds and soft Flammulina mushroom. After eating the rest of the soup, you can also use it to scald vegetables and add vermicelli.
Spicy hot
In recent years, bone soup Malatang has become popular in Beijing. Instead of making Malatang with a red soup base, it's replaced by a thick white soup base. It's impossible to make bone soup with a real bone soup. At the beginning, most of the ... ...
Korean army pot
Army pot (proverb - any kind of hot pot) is a kind of hot pot in South Korea. It originated from the Korean War (Korean War). Because of the shortage of materials, the residents near the military base of the government of the people's Republic o... ...
